The Omiya Bonsai Art Museum, Saitama. Opened in 2010, the Omiya Bonsai Art Museum is the world’s first publicly run museum dedicated to bonsai art. It boasts a collection of more than 120 bonsai masterpieces and bonsai-related artifacts such as bonsai pots, miniature landscape stone called suiseki, books and woodblock prints, etc.
Unagi is thought to be a special food that we occasionally eat and there even is a day for unagi once a year. (Always on Saturday.) The day is called "the day of the ox in midsummer (土用丑の日, Doyo ushi no hi)" and Japanese people have a custom to eat Unagi which started in the Edo period .