No, cheeses are not made from mold they are made from milk, milk contains lactose. fat and protein. Milk from cows,sheep, buffalo or goats are the main sources * . For some varieties of cheese a special edible penicillium mold is added to the mix and allowed to grow inside the cheese to add flavour. read more
No, cheese is actually made from milk, but many cheeses obtain their specific unique flavors from certain types of bacteria that feed on lactose sugars that exist in milk. Yogurt is actually an active bacteria culture. Aging cheese encourages tasty bacteria activity, which is not the same as mold. read more
Categorizing cheeses by moisture content or firmness is a common but inexact practice. The lines between soft, semi-soft, semi-hard and hard are arbitrary, and many types of cheese are made in softer or firmer variants. read more