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Can pregnant women eat scallops?

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When pregnant and crave for scallops, you may be want to consider some of the things to help you deciding. Do not eat raw scallops. Uncooked scallops have the possibility to be exposed to Salmonella and Those bacteria might cause diarrhea, vomiting, fever, and poisoning. As for pregnant woman, this bacteria might cause miscarriage. read more

Pregnant women can eat scallops if they aren't allergic to shellfish. Scallops are a good source of nutrition and don't have a high amount of mercury. Just cook them thoroughly. read more

Consuming raw scallops can be particularly dangerous for pregnant women. For this reason, you should learn how to properly cook scallops before you eat them. One of the most popular ways of cooking scallops is to pan sear them. However, this is typically not a safe method of cooking for pregnant women. read more

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Can Pregnant Women Eat Scallops?
Source: curejoy.com