Most of the hamburger you eat is from cull dairy cows when you eat a burger at MacDonalds, Burger King, A&W, Wendy's and other fast-food chains, and also can be found as ground beef wrapped in cellophane served on a stryofoam platter in your local supermarket. read more
The next time you eat at a fancy restaurant, consider where that high-quality organic cut of beef came from. It might actually be an old dairy cow. It's rough being a dairy cow at a factory farm. read more