Sure! But do you really want to? Maybe not. To illustrate that, let's have a look at what happens when you actually brew coffee. Coffee beans contain flavor compounds, solids, and oils – this is the good stuff that makes coffee the beverage we know and love…(more). read more
And to reuse coffee grounds would water down the coffee, thus making the coffee extremely bitter or tasteless. Brewing a perfect coffee of coffee is an art. Coffee to water ratio, water temperature, steeping time and brewing methods all matters. If you are keen on tasting better coffee, do not reuse the coffee grounds. read more
Reusing Coffee Grounds: I make a 2nd batch, about 10-11 cups and add it to the first batch, 12 cups, and drink it over the next 3 days. I do refrigerate it. In summer I drink it cold, in winter I use the microwave. read more