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Do Chinese people eat rats?

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I'm not sure about “rats” — but some people do eat mice. I've eaten field mice when I was in Jiangxi Province. After eating for about 20 minutes my friend asked me “Do you know what that is?” I said no. I assumed it was rabbit or squirrel. read more

Ounce for ounce, it would cost more money to eat the meat of a dog, cat or rat than to stick to pork, beef & chicken, so very few people actually eat it. So to suggest that all Chinese people eat dogs, cats and rats is like saying all white Americans eat deer testicles, baked muskrat and fried alligator. read more

Most of us don't eat rats, but it’s said that the people lived in Guangdong province had a tradition of eating rats. But I think few people will do It anymore. But Chinese do have a strong passion on eating or exploring the materials which can be eaten. read more

Rats are eaten regularly in Cambodia, Laos, Myanmar, parts of the Philippines and Indonesia, Thailand, Ghana, China and Vietnam, says Grant Singleton, from the International Rice Research Institute in the Philippines. read more

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