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Do cupcakes need to be refrigerated?

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Then, this morning, I decided to reach out to our local cupcake expert, Jan Moon, who used to work in the Cooking Light Test Kitchen. She now runs the highly successful Dreamcakes Bakery in Birmingham. read more

If placed on a cake or used as a cake filling, the cake must be refrigerated whole and eaten within two days. Buttercream An American-style buttercream is made from room-temperature butter, shortening, extract, confectioner's sugar and milk. read more

She’s also written an entire book on cupcakes for our sister publication, Southern Living, so I figured she’d know just what to do. Here’s what I learned from Jan: Typically, a cake will keep on the counter 2-3 days and 5-6 days in the fridge. read more

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