Fresh mushrooms keep about a week in the refrigerator. If you won't use your supply in that timeframe, it's worth learning how to freeze mushrooms. The way to succeed with freezing mushrooms is to start with the freshest ones you can find. Good candidates for freezing should look and smell fresh. read more
Hen of the woods mushrooms and maitake mushrooms freeze well raw. Wild mushrooms in the slimy-capped Suillus genus are tasty, but they have such a high moisture content that they are almost impossible to dehydrate well—they are definitely better preserved by freezing them raw. read more