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Do Swedish people eat surströmming in their regular diet?

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Not any more. It used to be the every day food for ordinary people but only in the area between Sundsvall and Umeå. When my dad, born 1934, was a boy people did still eat surströmming every day for 11 month a year. The last month was around Christmas when the meal serverad every day was Lutfisk. Tough life. read more

Surströmming is not part of the swedish regular diet although it is the most swedish food around. The only time that surströmming is consumed (atleast by the people close to me) is when there is a special holiday like midsummer or christmas. Sometimes people do it as a dare because surströmming is the most smelly food. read more

Swedish food is much more than just iconic meatballs and chewy fish-shaped sweets. If you want to know a herring from a crayfish and a kanelbulle from a prinsesstårta, here are ten vital facts about Swedish food traditions. Swedish food is much more than just iconic meatballs and chewy fish-shaped sweets. read more

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