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Do wine grapes make for good eating?

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Yes! Wine grapes make for fantastic eating. Note, they do have seeds, but get past that and you'll find an unrivaled flavor and concentration. Wine grapes have a rare combination of high sugar and high acid content. read more

Yes! Wine grapes make for fantastic eating. Note, they do have seeds, but get past that and you’ll find an unrivaled flavor and concentration. Wine grapes have a rare combination of high sugar and high acid content. It is this combination that makes them suitable for wine production without adding/changing the natural composition of the fruit. read more

Riesling grapes are good for so much more than German and Austrian wine. That said, they make really great German and Austrian wine. Riesling grows best in areas with cooler climates, like Austria, Germany and the Finger Lakes in New York. read more

Standard eating grapes have a Brix level of 17-19, whereas wine grapes are closer to 24-26 Brix at harvest. Brix is the scale to measure percentage of sugar in a liquid. Table Grapes Are Fat and Sassy Table grapes are grown in a way to make them more physically appealing. read more

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