Does the microwave make my food unhealthy or radioactive?

Microwaving causes "molecular damage" only in the same sense that any cooking does. Both cause chemical changes in food. read more

The microwave oven does not make food dangerous, radioactive, or useless. The microwave oven makes the food warm! A microwave can be used every day, the main thing is to wash it regularly. read more

Whether the content is artificial, processed, or a spoonful of dirt, molecular physics does not change and the microwave does not “denutrient” food just like boiling water, separating oxygen and hydrogen, doesn’t make your house a hydrogen bomb or even flammable. read more