Ever since Maffucci first tasted zucchini noodles in a New York restaurant, she was hooked. "I immediately thought, Wow, this tastes just like real pasta," she told MyDomaine. "If I added a nice hot sauce, I bet it would be even better. read more
Zucchini noodles have the right texture, but they do taste of zucchini. I like zucchini well enough that I usually prepare my zucchini noodles with just a little bit of olive oil and garlic, but I would imagine that they would taste more like regular noodles if you use a more assertive sauce. read more