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How are oyster crackers served in oyster stew and chowder?

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Regardless of their origins, these bite-sized crackers probably got their name because they are vaguely oyster-shaped and were traditionally served in oyster stews. read more

A chowder generally has only a few ingredients, like carrots, potatoes, stock, a main ingredient like oysters, and cream. But oyster stew is typically made with the same ingredients. It may be slightly thicker, or it may not. read more

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