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How are vegetables produced?

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Produce is a generalized term for a group of farm-produced crops and goods, including fruits and vegetables – meats, grains, oats, etc. are also sometimes considered produce. More specifically, the term "produce" often implies that the products are fresh and generally in the same state as where they were harvested. read more

Retaliatory Tariffs to Take Bite Out of American Produce Posted by Christina Herrick | June 5, 2018 Mexico, EU, and Canada hit back with threats of additional taxes on U.S. produce and agricultural products, including apples, grapes, blueberries, and more. read more

The U.S. vegetables and pulses sector comprises hundreds of independent markets within the food-marketing system. During the first 8 years of the 2000s, U.S. farm cash receipts from the sale of vegetables and pulses (including potatoes) averaged $17.4 billion—14 percent of U.S. crop cash receipts. read more

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New Georgia Encyclopedia
www.georgiaencyclopedia.org

Vegetables and Fruits
www.hsph.harvard.edu