How can granola be made healthier?

Look for a granola that is made with whole sugars and whole foods A few examples of whole sugars are maple syrup, honey, barley malt and dried, unrefined cane juice (Sucanet). Whole foods are unprocessed or minimally processed, in the state that nature intended. read more

Somehow it crossed over into candy bar land with increased refined sugars, unhealthy fats and pieces even dipped in chocolate. But it doesn't have to be that way — you can give your homemade granola a makeover. Store your granola at room temperature in an airtight container for up to one week. read more

It is also a far more healthy granola option, since it’s made with whole grains, unrefined oil and naturally sweetened. You just can’t beat freshly baked granola packed with delicious and good-for-you ingredients. By the way, you can preserve that freshly baked flavor by storing this granola in the freezer. Just pull it out and pour. read more