Has anyone heard of Maple Syrup being produced Downunder in Australia or New Zealand? The syrup is made by boiling down sap collected from the Sugar Maple tree (acer saccharum). read more
ID: This is the tree that draws visitors to the deciduous forests between Quebec and New York in fall. It’s an excellent shade tree for parks and large gardens with beautiful foliage colour. It’s also the source of maple syrup, and the symbol on the Canadian flag. Grow: This large tree prefers fertile, moist soil in cool climates. read more