How do I slice an avocado?

Follow These StepsCut the avocado in half. Using a sharp chef's knife, slice through the avocado lengthwise until you feel the knife hit the pit. ... Remove the pit. ... If dicing, score the flesh of the avocado without piercing the skin. ... If slicing, scoop out and slice. read more

With a large, sharp knife in the other hand, cut the avocado lengthwise around the seed. Open the two halves to expose the pit. 2a At this point there are a few ways you can proceed to remove the pit from the avocado half that has the pit. read more

Slice the avocado inside the skin: Using just the tip of the knife, slice into the avocado flesh, making sure to not pierce the skin. Follow the natural curve of the avocado using the tip of the knife. Repeat until you have cut through the entire avocado. Slices can be as thick or as thin as needed and can go either vertically or horizontally. read more

Cut the avocado in half Using a sharp chef's knife, slice through the avocado lengthwise until you feel the knife hit the pit. Then rotate the avocado, keeping the knife steady, to make a cut all around the pit. read more