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How do Korean BBQ restaurants clean used grills?

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Non-stick grills are way faster to clean and you can just use a regular sponge with a green edge to clean it efficiently. Then you can set it on a drying rack. Normally they have enough clean grills for each table and when busy they will clean dirty grills when there is a need. read more

Keeping in mind the above points, below is a picture of my BBQ grill plate I used for my Samgyeopsal (Korean pork belly BBQ) party the other day. This is a typical style of Korean BBQ grill plate. (Front – if you see closely, there is a blocking bolt in the core. read more

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