How do you boil an acorn squash?

Method 3 Whipped Acorn SquashFill a large pot with water. Add the squash, and bring it to a boil. ... Continue to cook for another 15 minutes. Squash should be soft when finished.Drain the pot. On a cutting board, cut the skin off of each cube of squash. ... Add butter, sugar, and nutmeg. read more

Allow the boiled acorn squash to cool for 5 minutes before serving. Things You'll Need. 2 cups water; Large pot; 2 tbsp. sugar; 1 tbsp. cooking wine; 1 tsp. salt; 1 lb. acorn squash, peeled, seeded and cut into bite-size cubes; Tips Refrigerate leftover boiled acorn squash immediately and consume it within two days. read more

A step-by-step recipe and guide to help you cook perfect acorn squash every time. read more

How to Cook Acorn Squash. Both savory and sweet, acorn squash is a delicious and versatile vegetable. It pairs extremely well with a slightly sweet ingredient, like brown sugar or molasses. read more