How does Canadian goose taste?

Michelle Wolf Does Unto the White House as It Has Done Unto Others · David Frum ... When I told people I was planning to eat a Canada Goose, they looked at me as if I'd said I was roasting a rat for dinner. The wild Branta ... cook them up. As the narrator says after dinner: "Well them geese taste good.". read more

There is no species of goose known as “Canadian goose.” There is a “Canada goose,” however, as you can verify through Wikipedia or any bird book. Nor do geese have citizenship, and being migratory birds, even those found in Canada spend much of the year in another country. read more

While goose does have a large amount of fat, the actual meat is lean and dark. When properly roasted, a goose has a very flavorful and rich taste. Unlike turkey, smaller geese are better than larger geese when it comes to roasting. read more

I recently jumped into the discussion when my dad called to say that a hunter friend had pulled up with the carcass of a freshly-killed goose -- blood, feathers, guts, and all. read more