How does Turkish food taste?

I can give some examples of Turkish Food as groups: 1) Homemade Food: The dishes that are basically cooked at home. They generally include fresh vegetables, fresh meat, fresh legumes, concentrated tomato sauce (salcha) and butter. read more

A typical homemade Turkish food restaurant in Istanbul Old City (Sultanahmet) is Erol Restaurant where Traditional Turkish and Ottoman Cuisine is served. For example: 2) Meat and Kebab: Chicken, beef and lamb of locally raised animals plus intense use of fat, tomato sauce and spice. read more

‘When it comes to food, I can find almost everything I am looking for at the Turkish markets,’ says the beauty specialist, who lives in Kreuzberg and has been in Berlin for the last 30 years. She agrees that certain things are not like in Turkey. read more

Real "Turkish Delight" doesn't taste like the chocolate bars. It can be different flavors but rose is very common. It's has a firm gel-like texture and tastes just like a rose. read more

Thousands of Turks who went to Germany 50 years ago to work in factories settled down, their juniors opening markets and restaurants offering a great variety of Turkish food. read more