How long do you bake a cake in a convection oven?

What exactly is a convection setting and what does it mean for your cakes and cookies? ... 1. Lower the temperature by 25°F. Because heating and cooking is so efficient in a convection oven, you usually don't need quite as high a temperature to get the same results. read more

Leave the oven door closed while the cake bakes. Convection ovens circulate hot air around the food, so opening the door releases a lot of heat. Check the cake for doneness about 10 minutes before the recipe suggests. Smaller cakes bake faster in a convection oven, while larger cakes may take longer than in a conventional oven. read more

21 Comments on Convection Oven | Baking 101; Learn how to use your convection oven for baking cakes, cupcakes, cookies, breads and a lot more! read more

Cake batter is typically lighter and fluffier, and the moving air can affect the cake batter by bursting the air bubbles in the batter, causing the cake to fall and become dense in texture. So I would not recommend baking cakes in a convection oven unless you simply do not have any other option. read more

It also depends on the size of the cake you want to bake. If you baked a large size cake then you have to keep the temperature high in compare of a small size cake. Generally, 10 minutes is enough to bake a cake in a convection oven, but you have to vary the time according to the need of the cake you want to bake. read more