How long do you cook frozen meatballs in a slow cooker?

Cooking meatballs in a crock pot is as simple as putting them in and turning it on. Supplies and ingredients needed are: meatballs, a type of sauce and the crock pot itself. Depending on what temperature you cook at, the process takes anywhere from four to eight hours. read more

Empty the frozen meatballs from the bag into the crockpot. Leave about 2 inches of space between the top of the meatballs and the top of the crockpot. read more

For slow-cooker meatballs, use a 1-to-2 ratio of liquid to frozen meatballs -- raw or precooked -- and cook on the low setting for eight hours. Add chopped fresh vegetables to make your dish more substantial. read more