Directions**Preheat the oven to 400 degrees. Mix all the ingredients in a bowl by hand.**Spray a cookie sheet with nonstick cooking spray or oil. Form the meat into golf ball sized balls. Place on the prepared sheet.**Cook for 20-25 minutes. Serve as desired. read more
This is a simple recipe for making meatballs in the oven, and a few ideas how to use them. Once baked, you can freeze the meatballs individually on a cookie sheet, then toss into freezer bags for later use. read more
One should bake meatballs at 400 degrees Fahrenheit for 20 to 25 minutes. However, the time needed to bake meatballs depends on their size, the oven temperature and the recipe. Meatballs larger than 1.5 inches require longer baking times than smaller meatballs. read more
How much time oven-baked meatballs take depends mostly on the size of the meatballs. A tray of 2-inch meatballs baked in a convection oven would take between 15 and 20 minutes. Extra large meatballs may take 30 to 45 minutes, or almost the amount of time it would take to bake a meatloaf. read more