How long is cooked turkey good in the fridge?

Cooked turkey that has been thawed in the fridge can be kept for an additional 3 to 4 days in the refrigerator before cooking; turkey that was thawed in the microwave or in cold water should be eaten immediately. read more

Reheat the leftover turkey to at least 165°F (74°C), preferably in gravy, or some other sauce, before serving. To learn more about how long food can be left out before refrigeration and the danger zone, read How Long Can Cooked Food Be Left Out. read more

Beef, steaks and most pork can be kept raw in the refrigerator for around 3 to 5 days, but it will be healthier when it is not kept in the refrigerator for this long. All cooked meat will only be safe within 4 days of cooking. read more