How popular is Japanese food in China?

In big city is popular,. but the small city or some poor city might be not,. because people in small city or poor city don't know Japan too much, and the Japan's product aren't that popular in China's countryside, so people in the countryside don't have a high understanding on Japan's food . read more

In the large Chinese cities Japanese food is quite popular nowadays. Ranging from Yoshinoya (mid range fast food) throug Ramen to Sushi restaurants. Shabushabu has become commonplace although in a heavily modified form, so many Chinese may not recognize the Japanese origin. read more

The Japanese cuisine offers a great variety of dishes and regional specialties. Some of the most popular Japanese dishes are listed below. They are categorized below into rice dishes, seafood dishes, noodle dishes, nabe dishes, meat dishes, soybean dishes, yoshoku dishes and other dishes. read more

Foreign food, in particular Chinese food in the form of noodles in soup called ramen and fried dumplings, gyoza, and western food such as curry and hamburger steaks are commonly found in Japan. Historically, the Japanese shunned meat, but with the modernization of Japan in the 1860s, meat-based dishes such as tonkatsu became more common. read more