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How to bake marinated chicken?

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Marinate in the refrigerator 30 minutes to overnight. Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil, or lightly grease a broiler pan. Remove the chicken breasts from the marinade, and shake off excess. Discard the remaining marinade, and place the chicken breasts onto the baking sheet. read more

Remove the chicken breasts from the marinade and place them in the center of a large baking dish. Discard the marinade. Step 2. Place the dish in an oven that's been preheated to 375 degrees Fahrenheit. Bake the chicken breasts for 15 minutes. Step 3. Insert an instant-read meat thermometer into the thickest part of one of the chicken breasts. read more

Bake the chicken breasts in the preheated oven for 40 minutes, or until the meat’s juices run clear. Remove the chicken from the oven. Allow the meat to stand for five minutes before serving. read more

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how to cook marinated chicken pieces
Source: recipeler.com