How to Cook Chicken Alfredo. Italian pasta has always been popular worldwide and this pasta variation is no less than mouthwatering than the others. Try out this pasta popularized by restaurateur Alfredo di Lelio in Rome. read more
Cook. 15 m; Ready In. 35 m; Bring a large pot of lightly salted water to a boil. Add fettuccini and cook for 8 to 10 minutes or until al dente; drain. Melt 2 tablespoons butter in a large skillet over medium heat. Saute chicken until no longer pink and juices run clear. read more