Claypot chicken rice is usually a 1 pot meal for the Chinese. Traditionally, the cooking is done over a charcoal stove giving the dish distinctive flavor. But I improvised and cook using rice cooker. read more
Claypot Chicken Rice, Rice Cooker Recipe If you have have a bit more time to spare, you can make the sauces (links above), as well as cook a quick vegetable side-dish such as oyster sauce vegetables for a complete meal. read more
Just let the rice cooker do it’s thing and by the time the rice is cooked, the chicken will perfectly cooked as well. Tender, flavorful, and juicy. The rice, of course, extremely flavorful with the chicken stock, ginger and garlic. read more
Put your rice cooker to work making a simple, flavorful, chicken main dish with Asian-inspired flavors. read more