How to grill beef short ribs on charcoal grill?

The connective tissue melts in the long cooking time, and the intramuscular fat bathes the meat as it cooks. Smoky, tender, full of beefy flavor – now I know why barbecued short ribs are so big in Texas. Recipe: BBQ Beef Short Ribs on a Kettle Grill. Adapted from: Daniel Vaughn at Texas Monthly: You May Love Beef Short Ribs, but Pitmasters Don’t. read more

To barbecue beef ribs on a charcoal grill, you control the temperature with the bottom/side vents on your grill. Adjust the top vent to half open, and leave it alone. Put a big ol' handful of hardwood chips or chunks (pre-soaked in water for about an hour) on the coals. read more