How to make chicken and biscuits?

Bake the chicken and biscuits and the plain biscuits until browned, about 20 to 24 minutes. Serves 4. Serve this dish with a tossed salad for a tasty family dinner. Note: To add more flavor to your chicken broth, add a teaspoon of chicken bouillon granules or chicken base, or use part condensed chicken broth in the cooking liquid. read more

Cook. 30 m; Ready In. 40 m; Mix soups, milk, thyme, black pepper, vegetables and chicken in 3-quart shallow baking dish. Bake at 400 degrees F for 15 minutes. Stir. Cut each biscuit into quarters. Arrange cut biscuits over chicken mixture. Bake 15 minutes or until biscuits are golden. read more