How to make chocolate candy molds?

Repeat this process until you have a solid shell of chocolate (this is where the clear plastic mold will come in handy; check the underside of the mold to look for any thinner spots or holes). Depending on the size of the mold, you will probably need about seven layers. read more

When adding colorings and flavorings to melted chocolate, make sure they are close to the same temperature as the chocolate or the chocolate will seize and be ruined. 4. Fill each mold cavity/opening until chocolate is level with the top of each opening. read more

Fill the bottle half full with candy melts and put in microwave with the top off and follow the directions on the bag the bottle came in. I am going to do little wedding bells for a wedding with 250 people this summer. read more