Step 1, Bring butter, milk and sugar to a boil, add chocolate chips and vanilla. Step 2, Beat until cool. Step 3, Will frost a 9 x 13 cake. read more
If the frosting hardens and becomes difficult to spread, add a little hot water or dip your spatula or knife in hot water as you spread it over the cake. Makes enough frosting to top a 9-by-13-by-2-inch cake. read more