Watch how to make this recipe. Melt chocolate in double boiler over medium heat on stove top. Using tongs, or your fingers, quickly dip pretzels in chocolate allowing the excess to run off. read more
How to Make Chocolate Covered Pretzels. Three Parts: Making the Chocolate Coating Dipping the Pretzels Finishing the Pretzels Community Q&A. If you love the combination of salty with sweet, you’ll love snacking on chocolate covered pretzels. read more
Melt chocolate and cream in double boiler over low heat, stirring constantly. Dip pretzels one at a time quickly to coat while mixture is still very warm. Place pretzels on wax paper to set and cool. read more