Herbed chicken Gravy: Follow above directions, using chicken broth. stir in 1 tablespoons of chopped parsley and 1/4 teaspoon of poultry seasoning. Onion and Mushroom Gravy: Follow above directions using broth with the onion and mushroom recipe. Cooks Tips: 1 tablespoon corn starch = 2 Tablespoons flour. read more
For the best taste, make homemade broth from meat, poultry, vegetables or even the drippings from a pan. Season with salt and pepper, to taste. Add herbs or pureed garlic to the gravy for extra flavor. read more