How to make hot chocolate with chocolate bar?

Step 1, Place chocolate pieces in a saucepan over medium-low heat; add milk and whisk constantly until chocolate is melted and well blended, about 5 minutes. Whisk in cinnamon. Remove from heat; add more milk if desired. Serve in a mug. read more

Simply chop up a bar or two of your favorite high-quality dark chocolate bar into small pieces with a knife. Set aside and heat whole milk combined with a pinch of salt and about a tablespoon of brown sugar in a pan until it starts bubbling at the edges. read more

Felicity's perfect hot chocolate. Photograph: Felicity Cloake Proper hot chocolate is a piece of culinary first aid that ought to be in everyone's repertoire – I like to keep it simple, but this recipe is easy to customise with anything from cardamom to Nigel Slater's intriguing suggestion of lavender. read more