How to make milk chocolate from cocoa powder?

Adding cold milk should make your chocolate milk cold enough, but if it turns out warm, stick it in the fridge or freezer for a couple of minutes Using a whisk will help break up any clumps. If you're making chocolate milk for more than one person, just use equal parts of sugar and cocoa power and adjust to taste. read more

Take 220g (2 cups) of coca powder (make sure you take as finer powder you can find, look at the picture) and put them in a bowl. Take 160g (3/4 of a cup) of butter and put them in bowl containing the cocoa powder. read more

To make chocolate with cocoa powder, blend 2 cups (220 g) of cocoa powder and ¾ cup (170 g) of soften butter until it becomes a paste. Fill a double boiler with 1 cup (240 mL) of water, and place the chocolate on the top of the boiler, heating to a simmer over low heat. read more