How to make mushroom risotto?

Rich, creamy mushroom risotto with risotto rice, brandy, Parmesan and mushrooms. Photography Credit: Elise Bauer Risotto is one of those dishes that we love to eat, but neither my father nor mother have the patience to make often. read more

This authentic Italian-style mushroom risotto takes time to prepare, but it's worth the wait. It's the perfect complement for grilled meats and chicken dishes. read more

Use red wine instead of white for a pink, savory risotto. Red wine imparts a somewhat richer flavor on the risotto, and it often pairs well with the earthy, nutty flavor of mushrooms. Try to use a dry red wine like a Pinot noir or Chianti, or better yet use Sherry or Marsala -- two wines commonly used for cooking. read more