How to make whole wheat bread?

Add: 4 Cups of 100% Whole Grain Wheat Flour. Mix until the consistency is some what even. Then continue to slowly add flour 1/2 Cup at a time until the dough quits sticking to the sides of the bowl. read more

If you're someone who tends to taste whole wheat as somewhat bitter, try substituting 1/4 cup of orange juice for 1/4 cup of the water in this recipe. A bit of orange juice tones down whole wheat's somewhat tannic taste. read more

It’s the second time I make this bread recipe and let me tell you, it’s the best whole wheat bread I’ve ever tried. Doesn’t even compare to the storebought, it is natural, homemade, it doesn’t contain weird additives, me and my family love it. read more