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Is a calzone pizza?

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In the United States, calzones are characteristically made from pizza dough and stuffed with meats, cheeses, and vegetables. Traditional calzone dough consists of flour, yeast, olive oil, water, and salt. Calzones are similar to stromboli, but traditionally the two are distinct dishes. read more

Scacciata is a similar dish to a calzone; however, this dish is normally filled with either broccoli, spinach, potatoes or onions, and sometimes sausage. Cultural notes. In Italy, calzones are popularly believed to be the most efficient type of pizza for home delivery. read more

The origin of the Stromboli is a little murky, but this Super Bowl party fave may have originated in the 1950s in Philadelphia, Pennsylvania, or Spokane, Washington, depending on the tale you believe. Yes, unlike pizza and calzone, the Stromboli did not originate from Italy. read more

The calzone got its start as a baked good, but many American pizzerias offer a fried version. Stromboli While they may not look it, a Stromboli is a lot closer to a sandwich than a pizza. read more

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