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Is beef broth the same as beef stock?

Best Answers

For years I assumed that "stock" and "broth" were interchangeable terms for the same thing: savory liquid flavored with vegetables, meat scraps, and bones, used as the base for soups, sauces, and other dishes. read more

Stock is made with bones, and meat if you like, broth is made with meat, no bones. Both can be made with veg, herb, spice and salt. If the bones are roasted it is a brown stock, if not this is a white stock and should be clear. read more

While the finished products are similar, stock tends to have a slightly heartier taste than broth. While trained chefs and discriminating foodies can detect enough of the subtleties in the differences between their tastes, most people find that broth and stock can have similar tastes. read more

Image Answers

Beef Instant Stock Mix | KnorrĀ®
Source: knorr.ca