Sugar is available in different forms, caster sugar and powdered sugar being among them. There is often confusion whether caster sugar or powdered sugar should be used, which most of us are faced with. With this write-up, we will get to know the difference between caster sugar and powdered sugar. read more
Caster sugar is often chosen as a compromise between regular granulated and powdered sugar in pastry doughs, as well, as it gives some of the functional advantages of powdered sugar (workability) with a little more sweetness to the tongue as with regular sugar. read more