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Is Taco Bell bad for you?

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Still, you can make a lot of bad choices when you ring the Bell. To help you avoid a Mexican standoff on your bathroom scale, the editors of Eat This, Not That! took each and every meal into our Food Lab and ranked each one below. read more

A major issue with food from Taco Bell is the processing that goes into creating the ingredients. A regular bean burrito alone contains genetically modified organisms (GMOs), artificial preservatives, TBHQ, and a long list of additives. read more

INSTEAD EAT: If you have a hunger pain for nachos at Taco Bell, stick with the plain or cheesy nachos. You'll cut calories and fat content by nearly two-thirds. You can pair that with one of the better options for a complete, pretty good for you on-the-go meal. read more

Taco Bell is on the record saying that they buy their beef “from the same trusted brands you find in the supermarket, like Tyson Foods”. To me, this means that Taco Bell beef comes from cattle raised in a factory farm, fed GMO feed and injected with harmful hormones prior to slaughter. read more

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