Is veal production crueler than with other forms of meat?

Meat and dairy production, and with it veal, can be cruel. It also can be responsible and with an eye at the animal's well being. If the calf's mother is a happy cow, chances are so will the calf. read more

However, since the people who ate those animals were disproportionately wealthy, therefore disproportionately noble, and therefore disproportionately French-speaking, the names used for pieces of meat were derived from French: beef (from boef), veal (from the French vel and ultimately from the Latin vitulus), pork (going back to the Latin porcus), and poultry (related to the French poullet). read more