Is veganism a hindrance to ecological balance?

Quite the opposite. Veganism is the answer to the ecological imbalance. The following has been taken from the World Watch Study from as far back as 2009: Whenever the causes of climate change are discussed, fossil fuels top the list. read more

The ecological impact of veganism is relatively low. If we responsibly farm, monitor runoff into waters (which can be very harmful to waterways) and use more sustainable practices (the dreaded GMOs) then we could greatly reduce our ecological impact. read more

A dietary change toward veganism is one of the most powerful, tangible ways to reduce one’s individual, household, or community ecological footprint. According to Environmental Working Group data, if a four-person family stops eating meat and cheese for one week, they benefit the environment as much as if they stopped driving their car for 35 weeks. read more

Liz O'Neill, spokeswoman for the Vegetarian Society, told The Times:"The figures used in the report are based on a number of questionable assumptions about how vegetarians balance their diet and how the food industry might respond to increased demand. read more