What are some examples of Bolivian desserts?

Hi! So yeah, there are lots of desserts in Bolivia, you can get the mainstream ones in lots of places, but then of course there are the typical ones, which are local specialties. Here are some of them. read more

This dessert is of Santa Cruz but also very typical of Potosi, the south-west of Bolivia. FLAN CASERO (Créme Caramel) Typical not only in Bolivia but of other places of South America, it is made of eggs and caramel. read more

Check out my section on Bolivian fruit for pictures and additional information on some of the most common fruits in Bolivia, as well as their flavors and uses. Chocolate and coconut are also two very common ingredients in Bolivia, especially in the eastern tropical region of Bolivia where there are large coconut palm and cacao tree plantations. read more