What are some examples of traditional Spanish Christmas food?
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The table will usually be loaded with luxuries that can't be afforded all year: jamón ibérico and other fine cured meats and cold cuts, and seafood. read more
Though a traditional Christmas food, it seems that polvorones and mantecados are becoming less and less popular with each passing year, but tradition is tradition! Roscón de Reyes Although not celebrated in America, and at most a day on the Church calendar, in Spain the traditional gift-giving day in the 6 th of January. read more
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