What are some good alternatives to high fructose corn syrup?

Manufactured mostly from genetically modified corn, high fructose corn syrup is definitely not natural and definitely not healthy. Chances are all of us have consumed high fructose corn syrup at some point in our lives, whether knowingly or unknowingly. read more

9 Dangers of High Fructose Corn Syrup. 1. Weight Gain. There is a lot of debate over high fructose corn syrup vs sugar. Many HFSC supporters want to stay that both are equally bad, but all sweeteners are not created equal when it comes to putting on unwanted pounds. read more

In addition to Prajod Chemmarathil Prasad's answer, some other alternatives are Sucanat Processed sugar that is separated from molasses. Molasses Contains most of the vitamins and minerals in raw sugarcane. read more

High fructose corn syrup, or HFCS, is made from corn starch that has been processed to turn glucose into fructose. As a sweetener, HFCS is often compared to granulated sugar. Many companies prefer working with HFCS because it is easier to handle, and in some countries it is less expensive. read more