Appetizers: Chips and Guacamole, Mozzarella Sticks, Vegetables and Hummus. Entrées: Grilled Salmon, Herb Roasted Chicken, Tofu with steamed or roasted vegetables. Dessert: Lemon Meringue Pie, Sorbet of any kind, Lemon bars. read more
Appetizers: Chips and Guacamole, Mozzarella Sticks, Vegetables and Hummus. Entrées: Grilled Salmon, Herb Roasted Chicken, Tofu with steamed or roasted vegetables. read more
Written by Kyle Eslick / Published in Celiac Disease, Foods & Products, Gluten Free Diet, Groceries, News & Notes When I saw Kim’s post about Mike’s Lite Hard Lemonade possibly being gluten-free, I was over the moon. read more