Find quick & easy halibut recipes & menu ideas, search thousands of recipes & discover cooking tips from the ultimate food resource for home cooks, Epicurious. read more
Press rosemary sprig or parsley leaf on cut side of each potato half and place cut side down in the oil. Bake until potatoes are nicely browned, 40 to 45 minutes. While cooking, gently move potatoes every now and then with spatula to keep from sticking. Remove from pan when done, turning flat side up, carefully leaving pressed herb in place. read more
I am preparing a nice classic halibut dish (sear roasting, likley with a lemon, caper, butter sauce) tonight. I love to cook, but I have no sense of a good side(s) with the main. I am"sides challenged" in very much the same way as I cannot coordinate my clothes. I want some things that will not overpower the fish. read more